Top 5 Indian Recipes Using A2 Sahiwal Cow Ghee

Are you looking for healthy Indian recipes made with A2 ghee? Wondering how to use Sahiwal Cow Ghee in your everyday cooking? At Apna Rasoi, we bring you 5 traditional dishes that not only taste amazing but also preserve the true health benefits of bilona-made desi ghee.

Why Cook with Sahiwal Cow Ghee?

Before we dive into the recipes, let’s answer some common voice search questions like:

• “What can I cook using Sahiwal cow ghee?”
• “Is A2 ghee good for Indian cooking?”
• “Best Indian dishes to use desi cow ghee?”

Here’s why our pure A2 Sahiwal ghee stands out:

• ✅ Made from A2 milk of grass-fed Sahiwal cows
• ✅ Churned using the traditional bilona method
• ✅ Rich in Omega-3, Vitamin A, D, E & K
• ✅ Perfect for high-heat Indian cooking

Let’s now look at how you can bring this liquid gold into your daily meals.

1. Moong Dal Tadka with Sahiwal Ghee

Why It’s Great:

This comforting dish is a staple in every Indian home. Adding Sahiwal cow ghee for the final tadka (tempering) enhances the aroma and boosts digestion.

Ingredients:

• 1 cup yellow moong dal
• 2 tbsp A2 Sahiwal ghee
• 1 tsp cumin seeds, 1 chopped green chilli, 1 pinch hing

Method:

Cook dal until soft. In a pan, heat ghee, add cumin, chilli, and hing. Pour this tadka over dal. Serve hot with rice or roti.

Learn more about how our bilona ghee is made.

2. Ghee Roasted Veggies

Why It’s Healthy:

Instead of butter or oil, roast your seasonal veggies in pure desi ghee. Rich in CLA and butyric acid, it’s a gut-friendly way to eat clean.

Method:

Toss chopped carrots, bell peppers, and cauliflower with ghee and Indian spices. Bake or pan-fry until crisp. Perfect as a snack or side.

3. Sahiwal Ghee Khichdi

Comfort Food Elevated:

Nothing soothes the soul like khichdi made with ghee. A2 ghee not only improves taste but also aids in digestion — perfect for kids and elders.

Ingredients:

• 1/2 cup rice + 1/2 cup moong dal
• 1 tbsp Sahiwal cow ghee, cumin, turmeric, ginger

Cooking Tip:

After cooking, top the khichdi with a generous spoon of hot bilona ghee.

4. Ghee Paratha (Tawa Roti with Ghee)

Why This is a Must:

Smearing roti with pure cow ghee isn’t just tradition — it boosts fat-soluble vitamin intake. Your grandma was right!

Method:

Cook paratha or roti, and spread ghee while it’s hot. Simple, satisfying, and nourishing.

5. Desi Ghee Halwa (Atta or Suji)

Festive Favorite:

Any Indian festival is incomplete without halwa. Using Sahiwal ghee makes the flavor richer and texture smoother.

Method:

Roast wheat flour (atta) or semolina (suji) in ghee, add sugar and hot water/milk. Stir until thick. Garnish with dry fruits.

Bonus Tip:

You can also use this ghee in traditional sweets with Pure and raw honey.

In Conclusion: Make Every Dish Healthier with A2 Sahiwal Cow Ghee

If you’re searching online for:

• “Healthy ghee recipes”
• “What dishes to make with Sahiwal ghee?”
• “Traditional Indian food using desi cow ghee”

— these recipes answer it all.

Sahiwal Cow Ghee not only enhances the flavor of your meals but also adds functional health benefits for your entire family.

Ready to try these recipes? Buy A2 Sahiwal Cow Ghee online from Apna Rasoi today and bring back the taste of real India to your kitchen.

More From Apna Rasoi:

• How Our Bilona Ghee is Made
• Buy Sahiwal Cow Ghee
• Top Health Benefits of A2 Ghee